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Ingredients
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Ingredients

Alland & Robert unveils Karaya gum for food applications By FBR Staff Writer
France-based Alland & Robert has introduced a new natural and vegetal ingredient, dubbed Karaya gum, for the food industry.
Condiments & Ingredients > Ingredients > News
Unilever to close Colman’s mustard factory in Norwich, UK By FBR Staff Writer
Consumer goods company Unilever will close its Colman’s mustard factory in Norwich, UK in 2019, a move that will affect 113 jobs.
Condiments & Ingredients > Ingredients > News Lampados completing new plant expansion for Liteez production Lampados International is completing a new plant expansion for the production of Liteez, a vegan, egg-free 3D meringue kiss sweetener for hot drinks.
Condiments & Ingredients > Ingredients > News
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Lampados completing new plant expansion for Liteez production
Lampados International is completing a new plant expansion for the production of Liteez, a vegan, egg-free 3D meringue kiss sweetener for hot drinks.
Condiments & Ingredients > Ingredients > News
Nestle to acquire Atrium for $2.3bn
By FBR Staff Writer
Nestle has agreed to acquire Canada-based Atrium Innovations, a manufacturer of nutritional health products, for $2.3bn in an all-cash deal from a group of investors.
Condiments & Ingredients > Ingredients > News
Fonterra to pay EUR105m to Danone over botulism scare
By FBR Staff Writer
Fonterra Co-operative Group has been ordered by an arbitration tribunal in Singapore to pay NZ$183m (€105m) to French food firm Danone over a product recall related to a false botulism scare.
Condiments & Ingredients > Ingredients > News
ADM develops new range of wheat protein concentrates
Archer Daniels Midland Company (ADM) will showcase Nutriance, a range of wheat protein concentrates, at Fi Europe, as a new addition to its lineup of ingredients and solutions for taste, function and nutrition.
Condiments & Ingredients > Ingredients > News
Algaia launches seaweed extract ingredient for dairy and non-dairy desserts
Algaia, which is engaged in the development, manufacturing and marketing of natural marine-extract products and solutions, has launched Satialgine DVA, a new seaweed extract ingredient for dairy and non-dairy desserts.
Condiments & Ingredients > Ingredients > News
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