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1-15 of 2025 results
Alland & Robert unveils Karaya gum for food applications
By FBR Staff Writer
France-based Alland & Robert has introduced a new natural and vegetal ingredient, dubbed Karaya gum, for the food industry.
Condiments & Ingredients > Ingredients > News
Unilever to close Colman’s mustard factory in Norwich, UK
By FBR Staff Writer
Consumer goods company Unilever will close its Colman’s mustard factory in Norwich, UK in 2019, a move that will affect 113 jobs.
Condiments & Ingredients > Ingredients > News
Lampados completing new plant expansion for Liteez production
Lampados International is completing a new plant expansion for the production of Liteez, a vegan, egg-free 3D meringue kiss sweetener for hot drinks.
Condiments & Ingredients > Ingredients > News
Nestle to acquire Atrium for $2.3bn
By FBR Staff Writer
Nestle has agreed to acquire Canada-based Atrium Innovations, a manufacturer of nutritional health products, for $2.3bn in an all-cash deal from a group of investors.
Condiments & Ingredients > Ingredients > News
Fonterra to pay EUR105m to Danone over botulism scare
By FBR Staff Writer
Fonterra Co-operative Group has been ordered by an arbitration tribunal in Singapore to pay NZ$183m (€105m) to French food firm Danone over a product recall related to a false botulism scare.
Condiments & Ingredients > Ingredients > News
ADM develops new range of wheat protein concentrates
Archer Daniels Midland Company (ADM) will showcase Nutriance, a range of wheat protein concentrates, at Fi Europe, as a new addition to its lineup of ingredients and solutions for taste, function and nutrition.
Condiments & Ingredients > Ingredients > News
Algaia launches seaweed extract ingredient for dairy and non-dairy desserts
Algaia, which is engaged in the development, manufacturing and marketing of natural marine-extract products and solutions, has launched Satialgine DVA, a new seaweed extract ingredient for dairy and non-dairy desserts.
Condiments & Ingredients > Ingredients > News
Paine Schwartz invests in ingredient firm Lyons Magnus
Paine Schwartz Partners has completed a strategic investment in Lyons Magnus, a developer and manufacturer of fruit and flavor solutions for the foodservice, healthcare and dairy industries.
Condiments & Ingredients > Ingredients > News
Tate & Lyle modernizes Swedish oat processing plant with ABB technology
Tate & Lyle, a global ingredients and solutions supplier, has modernized its Swedish oat processing plant using ABB technology.
Condiments & Ingredients > Ingredients > News

FBR Supplier Recommendations

Lipofoods - Microencapsulation Technologies
Lipofoods, a Lubrizol company, is a leading developer of microencapsulation technologies for the fortification of functional foods and dietary supplements industries. Our microencapsulated functional ingredients provide nutritional and technical solutions to YOUR BRAND, enabling the development of your premium products with leading performance claims and enhanced functionality.... Condiments & Ingredients > Ingredients > Suppliers
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FBR White Paper Recommendations

Wacker: Analysis of different innovative formulations of curcumin for improved relative oral bioavailability in human subjects By Wacker
Twelve healthy human volunteers participated in a double-blinded, cross-over study. The plasma concentrations of the individual curcuminoids that are present in turmeric (namely curcumin, demethoxycurcumin, and bisdemethoxycurcumin) were determined at baseline and at various intervals after oral administration over a 12-h period.... Condiments & Ingredients > Ingredients > White Papers See more
1-15 of 2025 results