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61-75 of 1749 results
Lesaffre buys Sensient‘s Strasbourg yeast extract food business
French yeast maker Lesaffre has acquired Sensient‘s Strasbourg yeast extract food business and yeast extract facility, as part of its expansion strategy.
Condiments & Ingredients > Ingredients > News
Mann Packing issues recall for Organic Veggies snacking tray
Mann Packing is voluntarily recalling 205 cases of 18 ounce Organic Veggies with Organic Ranch Dip in a snacking tray because the product may contain mislabeled ingredients that could pose an allergen risk; specifically egg, milk, soy and mustard.
Condiments & Ingredients > Ingredients > News
S&W Seed Company secures trademark for ‘Kandi Leaf’ Stevia in US and Mexico
S&W Seed Company announced it has received a trademark for the use of the brand name ‘Kandi Leaf’ stevia.
Condiments & Ingredients > Ingredients > News
German group BASF opens new nutrition lab in Singapore
By FBR Staff Writer
German conglomerate BASF opened a new technical application laboratory for its nutrition and health business in Singapore to bolster its research and development footprint in the region.
Condiments & Ingredients > Ingredients > News
Azelis expands African reach with new office in Ivory Coast
Global speciality chemicals distributor Azelis has expanded its African operations by opening a new office in Abidjan, Ivory Coast.
Condiments & Ingredients > Ingredients > News
Foods 2.0 launches Sugar 2.0 in 24 stores in Hawaii, US
In a bid to contribute towards Hawaii's goal of preventing obesity and diabetes from spreading further, Foods 2.0 is starting sales of their product, Sugar 2.0 across the Aloha State.
Condiments & Ingredients > Ingredients > News
Burt's Bees launches plant-based protein shakes
In January, Burt's Bees introduces Burt's Bees Plant-Based Protein Shakes -- its first foray into the functional food arena.
Condiments & Ingredients > Ingredients > News
Everstone Group acquires stake in ingredient supplier OmniActive
The Everstone Group has acquired an undisclosed stake in Mumbai-based OmniActive Health Technologies for $35m.
Condiments & Ingredients > Ingredients > News
TerraVia suspends supply of ingredients to Soylent
By FBR Staff Writer
Specialty ingredient maker TerraVia has suspended supply of its products to Soylent with immediate effect.
Condiments & Ingredients > Ingredients > News
Wacker to buy fermentation plant in Spain for cysteine production
By FBR Staff Writer
German firm Wacker Biosolutions has announced that it will acquire a large-scale fermentation facility from Antibióticos de León (ADL) in Spain for an undisclosed price to expand its cysteine production.
Condiments & Ingredients > Ingredients > News
Hochdorf announces closing of majority shareholding for Pharmalys
With all pre-conditions met, the closing for the majority holding in Pharmalys Laboratories and in the jointly-founded Pharmalys Africa Sarl has been completed.
Condiments & Ingredients > Ingredients > News
Ingredion to acquire TIC Gums for $400m
Ingredion has entered into an agreement to acquire US-based TIC Gums, an advanced texture systems provider to food industry, for $400m in cash.
Condiments & Ingredients > Ingredients > News
FDA approves qualified health claim petition for high-amylose maize resistant starch
Ingredion announced the approval of a petition submitted to the US Food and Drug Administration (FDA), resulting in a qualified health claim that will enable food manufacturers to communicate the relationship between high-amylose maize resistant starch and a reduced risk of Type 2 diabetes on the packages of conventional foods.
Condiments & Ingredients > Ingredients > News
Parker Products begins construction of new ingredient and flavor facility in US
By FBR Staff Writer
Texas based food ingredient and flavor systems company Parker Products has laid foundation for a new facility in Fort Worth that is expected to boost its production capabilities.
Condiments & Ingredients > Ingredients > News
Evolva stevia sweetener patent receives US notice of allowance
Evolva announces that it has received a Notice of Allowance for a pivotal patent application (US 2013/0171328) from the US Patent & Trademark Office covering the most commercially viable production method for manufacturing the best-tasting steviol glycosides.
Condiments & Ingredients > Ingredients > News
61-75 of 1749 results