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91-105 of 1756 results
McCormick to acquire Italian flavor maker Giotti for $127m
By FBR Staff Writer
McCormick & Company has agreed to acquire Italian flavor manufacturer Enrico Giotti (Giotti) for €120m ($127m) in cash to expand its reach in Europe.
Condiments & Ingredients > Ingredients > News
Hempco Food and Fiber signs licensing deal with Lexaria
Hempco Food and Fiber have announced that Hempco has entered into a letter of intent with Lexaria Bioscience for the licensing of its proprietary absorption and palatability enhancing technology for hemp food products.
Condiments & Ingredients > Ingredients > News
AstaZine secures novel food approval in Ireland
BGG and its subsidiary Algae Health Sciences (AlgaeHealth) have announced that their flagship product, AstaZine Natural Astaxanthin, has won Novel Food approval from the Food Safety Authority of Ireland.
Condiments & Ingredients > Ingredients > News
EHL offers festive organic ingredient blends and stuffing mixes
For an international twist on traditional Christmas recipes, EHL Ingredients is offering food manufacturers a range of festive organic ingredient blends and stuffing mixes.
Condiments & Ingredients > Ingredients > News
Givaudan to expand Singapore flavour innovation centre
By FBR Staff Writer
Swiss flavours and fragrance company Givaudan will expand its flavour innovation centre (FIC) in Singapore with an investment of CHF5m ($4.93m).
Condiments & Ingredients > Ingredients > News
Cargill expands Gerkens range with new dark red cocoa powder
By FBR Staff Writer
Global food and ingredients company Cargill has expanded its Gerkens cocoa powder range with a new intense dark red cocoa powder.
Condiments & Ingredients > Ingredients > News
Arjuna introduces nitrate supplement OxyStorm
To provide the purest form of red spinach extract (RSE), Arjuna Natural Extracts has developed its OxyStorm brand of Amaranthus extract.
Condiments & Ingredients > Ingredients > News
Agragen’s Camelina sativa transformation patent licensed to Rothamsted Research
Agragen has announced the licensing of their patent for the transformation of Camelina sativa to Rothamsted Research of Harpenden, Hertfordshire, Great Britain.
Condiments & Ingredients > Ingredients > News
B&G Foods completes acquisition of ACH spices and seasonings business
By FBR Staff Writer
B&G Foods has completed the acquisition of the spices and seasonings business of Tennessee based ACH Food Companies for $365 million in cash.
Condiments & Ingredients > Ingredients > News
Valensa launches stabilized chia seed oil in EU
Valensa International has introduced Chia Gold stabilized chia seed oil in Europe.
Condiments & Ingredients > Ingredients > News
CSM Bakery, Hershey partner to offer Hershey's, Reese's, and Heath products
CSM Bakery Solutions has partnered with The Hershey Company to bring Hershey's, Reese's, and Heath products to the bakery case including cakes, muffins, brownies, and cookies.
Condiments & Ingredients > Ingredients > News
US organic food advisory board delists carrageenan
By FBR Staff Writer
The National Organic Standards Board (NOSB) has voted for removal of the controversial food ingredient carrageenan from the list of allowed non-organic substances.
Condiments & Ingredients > Ingredients > News
GHT Companies launches new low-carb whey protein
The GHT Companies have introduced a new product to their Vibrant Nutraceutical line of high quality nutritional supplements.
Condiments & Ingredients > Ingredients > News
Gay Lea Foods to invest $140m to set up dairy ingredients hub in Canada
By FBR Staff Writer
Dairy co-operative Gay Lea Foods has announced that it will invest $140m over four years to establish a dairy ingredients hub in Canada.
Condiments & Ingredients > Ingredients > News
Deinove to collaborate with Processium on carotenoid ingredient
By FBR Staff Writer
French biotech company Deinove will collaborate with Processium to develop carotenoid separation and purification techniques at an industrial scale.
Condiments & Ingredients > Ingredients > News
91-105 of 1756 results